English in the Kitchen

Hey, guys.  What's cooking?

How good are you in the kitchen? Are you the kind of person who burns salad?!

Let's put your knowledge of kitchen vocabulary to the test.

Link: Vocabulary Lesson - Things you find in an office

Link: English in the station

• 1 - Something which is used to boil water for making tea/coffe:
  
  flak
  drum
  tea-pot
  kettle
  
  
• 2 - An electric device for making toast:
  
  a toaster
  a toast box
  a bread box
  a pan
  
  
• 3 - 'Fridge' is the short form of
  
  refrigerater
  refrigerator
  frigerater
  refrigerate
  
  
• 4 - Which is the correct phrase:
  
  pepper and salt
  salt and pepper
  
  
• 5 - Cleaning dirty dishes after a meal is known as:
  
  washing over
  washing down
  washing up
  washing on
  
  
• 6 - Knives, forks and spoons are all types of:
  
  cutlery
  plates
  dishes
  tools
  
  
• 7 - A food that is used with other foods to create a dish is:
  
  a material
  an ingredient
  a recipe
  a goods
  
  
• 8 - "Do you like to ___ cakes?"
  
  grill
  cook
  bake
  fry
  
  
• 9 - A bowl that is fixed to the wall in a kitchen you wash dishes in:
  
  a tub
  a sink
  a bath
  a pot
  
  
• 10 - Which one of these does not belong in a kitchen?:
  
  whisk
  spanner
  ladle
  sieve