English in the Kitchen

Hey, guys.  What's cooking?

How good are you in the kitchen? Are you the kind of person who burns salad?!

Let's put your knowledge of kitchen vocabulary to the test.

Link: Vocabulary Lesson - Things you find in an office

Link: English in the station

• 1 - Something which is used to boil water for making tea/coffe:
  
  kettle
  drum
  tea-pot
  flak
  
  
• 2 - An electric device for making toast:
  
  a pan
  a toaster
  a toast box
  a bread box
  
  
• 3 - 'Fridge' is the short form of
  
  refrigerater
  frigerater
  refrigerate
  refrigerator
  
  
• 4 - Which is the correct phrase:
  
  salt and pepper
  pepper and salt
  
  
• 5 - Cleaning dirty dishes after a meal is known as:
  
  washing up
  washing on
  washing down
  washing over
  
  
• 6 - Knives, forks and spoons are all types of:
  
  plates
  tools
  cutlery
  dishes
  
  
• 7 - A food that is used with other foods to create a dish is:
  
  an ingredient
  a goods
  a recipe
  a material
  
  
• 8 - "Do you like to ___ cakes?"
  
  cook
  bake
  fry
  grill
  
  
• 9 - A bowl that is fixed to the wall in a kitchen you wash dishes in:
  
  a bath
  a tub
  a sink
  a pot
  
  
• 10 - Which one of these does not belong in a kitchen?:
  
  sieve
  spanner
  ladle
  whisk